2019.10.01
Fagor Industrial has joined the board of the Basque Culinary Center (BCC) to push for development and innovation in the field of equipment for the hotel and restaurant sector.
2019.07.11
Restaurante Gatxupa
2019.07.02
Interview with chef Alfonso de la Dehesa
2019.05.09
The new Fagor Industrial oven provides professionals of the sector with space and energy savings.
2019.05.02
Restaurante Arzak
2019.05.02
Restaurante Eneko Bilbao
2019.05.02