Bazı mutfakları, içinde bulundukları coğrafyadan bağımsız düşünmek mümkün değildir. Doğal çevre, yerel ürünler ve gelenekler, tariflerin çok ötesine uzanan bir gastronomi kimliği oluşturur.

In pastry, creativity always goes hand in hand with precision. A temperature, a texture, a proportion, or just a few seconds can completely change the outcome. Yet it is precisely within these boundaries that Vitaliia Veselovska has built a professional career spanning more than two decades.

There is no single way to work in a professional kitchen. Nor should there be a single oven designed to meet every need. iKORE has been developed to provide different solutions for different needs.