Fagor Professional Food Service launches the international competition “World’s Creative Chef” to find the most creative chef in the world
2026.03.18
Fagor Professional Food Service announces the launch of World’s Creative Chef, an international competition whose goal is to find the world's most creative chef and highlight innovation and artistry within the culinary sector.
The initiative seeks to promote new culinary ideas and, at the same time, test the performance and capabilities of the company's professional kitchen equipment.
The competition will feature a jury composed of renowned figures from the international culinary scene. Although the names of the jury members will be revealed progressively month by month, the participation of Najat Kaanache (Nur - Morocco) and the renowned Spanish chef Diego Guerrero** (DSTAgE*) can already be confirmed. They will be part of the panel responsible for evaluating the participants proposals and selecting the finalists of the competition.
The registration period to participate in the competition opens on March 18th and will remain open until June 1st.
Interested chefs can register through the competition's official website, where they must complete the registration form with all the required information.
On June 10th, the jury and the competition committee will announce the eight finalists, who will compete in the grand final to be held in Madrid on November 16th.
On that date, the finalists will face off in a culinary challenge where they will demonstrate their talent, creativity, and capacity for gastronomic innovation.
During the final, the organization will reward the 3 final winners with a prize over €40,000.
With this initiative, Fagor Professional Food Service reinforces its commitment to gastronomic innovation and to fostering creative talent in the professional kitchen, offering chefs from around the world a platform to showcase their culinary vision and take their ideas to the next level.
