Trends and tips
Current trends in hospitality and post-COVID predictions
As we all know, hospitality is one of the sectors that is suffering most from the effects of the pandemic. Restaurants and bars have been forced to reinvent themselves in order to survive. Some changes that were beginning to emerge as medium or long-term trends before the health crisis have been implemented much quicker. Concepts that will,…
Trends and tips
Fragrance dosing for dryers
We all know that smell is a powerful sense when it comes to identification, and it can have a strong impact on the brain as it is an integral part of it. Our FreshKare solution will make sure your self-service laundry stands out from the competition, as the clothes will come out of the dryer with a…
Equipment
Water-soluble laundry bags
At Fagor Professional, we have just launched our water-soluble laundry bags, which represent a further step towards guaranteeing complete
Trends and tips
The importance of dishwashing in the time of COVID-19
In order to offer you the necessary material to reactivate the activity as soon as possible, we want to remind all the sanitary guarantees and you some important recommendations. According to the WHO (World Health Organization), the correct operation of the dishwashing equipment must be verified, in particular the operating temperatures, as well as the…
Trends and tips
How to prepare restaurant equipments for Phase 1 of the de-escalation
Bars and restaurants open their terraces at 50% capacity as they attempt to kick start business after almost two months at a stand still, while ensuring that their equipment is in full working order and guaranteeing the safety of their employees and customers Here at Fagor Professional, our focus is on supporting those in the hotel…
Trends and tips
Sanitary Barrier: Maximum level of hygiene
Top hygiene conditions to face this new threat. The sanitary barrier guarantees the best sanitation results with the best technology to meet cleaning requirements in the situation we are experiencing due to COVID-19, and in the event of other viruses, infections or contamination which may occur in the future. Ensuring complete and thorough cleaning of…
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