The commercial gas cookers with oven are the ideal component for any type of professional kitchen that needs quality components that ensure a good performance in any type of situation or business to carry out the orders and dishes of the most demanding customers.
Professional gas cookers with oven are the ideal type of kitchen for small hospitality businesses that don't have enough space to install a large commercial cooker or a modular cooker with different spaces and more equipment.
At Fagor Professional we manufacture top quality components for demanding professionals who are always looking for the best, in order to offer their customers the best quality and the best products.
Our commercial gas cookers with oven are equipped with open fires for better control of the work at all times. In addition, they are equipped with safety valves to avoid any possible risk caused by a mistake or any other circumstance. At Fagor Professional we care deeply about the safety of hospitality professionals, who are our main concern.
This type of model also has a stainless steel oven ideal for cooking any type of dish in a professional manner and in such a way that customers are completely satisfied. A gas oven that can be replaced by a 2 kW electric grill oven.
In the range of professional gas cookers with oven you will find innovatively designed cookers following the latest trends in commercial kitchen design for different hospitality businesses, making them suitable for all types of businesses such as small restaurants, pintxo bars, bakeries, pizzerias, and rural hotels that offer a dining room service.
In addition, the different elements that make up the commercial kitchen gas cooker with oven can be combined in different ways for the preparation of food in frying pans, casserole dishes, pots and pans, or other types of cooking utensils.
For ignition, the professional gas cookers with oven are equipped with pilot lights that indicate the status of the cooker at all times, thus facilitating its proper use and control.
Fagor Professional's commercial gas cookers with oven are designed for ease of use by the professionals who use them. Our designers make them following the advice and needs of different hospitality professionals, who tell us what they need in order to work better and offer a quality service to the customer.
Maintaining the unit
As with any commercial kitchen appliance of this type, it must be maintained by a qualified technician. It is important that you do not try to do it on your own, nor make any modifications to it that are not covered by the manual.
At Fagor Professional we have a great team of professionals who have extensive knowledge of the wide range of professional cookers and various elements and complements.